Chicken and Wild Rice Soup

Chicken and Wild Rice Soup

Recipe courtesy of Milk Means More

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1 cup shredded carrots

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1/2 cup sliced celery

2 cloves garlic, minced

2 tablespoons butter or _ _ _ _______________

4 cups chicken broth

4 ounces (about 2/3 cup) wild rice, rinsed and drained

1 teaspoon dried thyme leaves

1/4 teaspoon salt

1/4 teaspoon pepper

12 ounces skinless, boneless chicken breast halves, cut into 3/4-inch pieces

1 cup plain low-fat Greek yogurt _ __ ________________

1/2 cup whipping cream ___________________________________________ _____________________________________________ ____________________________________ _______________________________________ _____________________________________ _______________________________________ ____________________________________ _________________________________ _____________________________________ ________________ In small bowl, whisk together yogurt

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Cheesy Turkey Chili Mac